With Vanilla ice cream, ribbons of smooth caramel and pieces of chocolate-covered sugar cone, Caramel Cone Crunch is pure magic. Eat it on a sugar cone to create a delicious ice cream paradox.
Available in pints, 48oz. and at the dip counter.
Skim Milk, Caramel Ripple [sugar, Corn Syrup, Skim Milk, Cream, Salt,carrageenan, Cellulose Gum, Vanillin], Cream, Sugar, Choco Cone Pieces [choco Coating (Powdered Sugar [sugar, Cornstarch], Coconut Oil, Cocoa Processed With Alkali, Cocoa, Butter Oil, Salt, Soy Lecithin, Vanilla Extract [alcohol, Water, Pure Bean Extracts, Sugar], Cones [unbleached Wheat Flour, Sugar, Soybean Oil, Salt, Soy Lecithin, And Coconut Oil], Sugar, Corn Syrup, Whey, Stabilizer [mono & Diglycerides, Cellulose Gum, Locust Bean Gum, Carrageenan], Natural And Artificial Flavor, Annatto [color].
Milk, cream, wheat, soy